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"Weeding Risk", a report issued by the World Resources Institute and HSBC's Climate Change Centre of Excellence recently, found that environmental trends could have significant financial repercussions for the $40 billion food and beverage industry in South and Southeast Asia. "The food and beverage industry is particularly vulnerable to climate change and water scarcity in Asia. The region is already struggling with increased water demand because of population and economic growth," according to Dana Krechowicz, a WRI associate and co-author of the report. 4.10
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